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On our packaging we suggest you can use our mixes with hot water or steamed milk. We recommend using 25g of Chocolate Powder for every 300ml of liquid. Add a small amount of liquid first and mix into a paste before adding the remaining liquid and stir well.
But…
We won’t lie about how we make our own at home. If you too have a milk steamer like us then we can recommend to you that you throw it all in, mix it and mix it again until it’s naturally creamy and oh so tasty! Enjoy!🥛
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